One of the best things that NYC has to offer for foodies such as myself, is the huge selection of restaurants that are located there. It’s good to see that the popular NYC food website Grub Street has recently released its ‘Best of New York Eating” list article for 2018.
For the best burgers in the Big Apple, Grub Street declares a tie between Flora Bar and Cafe’ Altro Paradiso. Both of these restaurants are co-owned by acclaimed chef Ignacio Mattos, and offer Wagyu blend burgers that are available with a range of incredible condiments.
Garlic bread lovers are urged by Grub Street to try the garlic “dots” that are served at Pasta Flyer at 510 Sixth Avenue. For fried pickle plates in the city, the plate at MeMe’s Diner gets top-rating in the 2018 list.
The chicken wings from the Lobster Club at 98 East 53rd Street have assumed a spot on the list of best foods in NYC, largely due to the flavorful dipping sauce that they are served with.
The brunch served at Chez Ma Tante is highly ranked by Grub Street. Although there are lots of tasty items available at this brunch spot, their pancakes alone are worth visiting this Greenpoint establishment.
The luscious flapjacks served at Chez Ma Tante are made with extra egg yolks in the batter, which gives them a delightful richness that is unsurpassed. The pancakes here are cooked until they are almost blackened and are served with real maple syrup and high quality butter.
As far as pizza is concerned, Loring Place at 21 West 8th Street takes the top honors for its delicious “Grandma pizza.” Served in a mini sheet pan, this pie features a particularly appealing crust that is made with a combination of specialty flours.